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A Foodie's Field Trip to France

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A Foodie's Field Trip to France
Continent : Europe
Country : France
Key Place(s) : Toulouse
Search other Tour Type Luxury & Special Occasions
Cost (USD) 4,500.00
Tour Duration :8 days

A member of the International Culinary Tourism Association, Food Pyrenees knows everything you need to experience a relaxing, informative, sensational culinary and cultural tour throughout southwestern France.

Enjoy the tastes, smells, and sights as your personal guide Aurélie Brown takes you inside French bakehouses, vineyards, wine and cheese pairing lessons, and a trip to authentic French markets!

Top it all off with culinary classes from the acclaimed Master Chef Jean-François Martin, whose restaurant has been called the "health food spa of the southwest" and learn the secrets of French cuisine to bring home to your friends and family.

Tour Features

- Local Knowledge

- Authentic Experiences

- Savoir-Faire

- Hassle-Free Traveling

Price From

4,300 each for double occupancy

Included and Not Included

Visit http://www.foodpyrenees.com/calendar-prices/ for details.

Itinerary

- 2 days at a boutique hotel in Toulouse for a taste of a French metropolis.
- A 5-day getaway in a renovated medieval stone chateau in the foothills of the Pyrenees mountains.
- 4 half-day cooking lessons with Chef Jean-Francois Martin.
- Daily excursions to historic sites, vineyards, artisan workshops, and more.

Please visit http://www.foodpyrenees.com/sample-week/ for details.
A Foodie's Field Trip to France
A Foodie's Field Trip to France

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